“Your turkey was the centerpiece of a delicious meal! We are thankful for you and Hannah and this bird you raised.”
~ Chris Burtner“Merry Christmas and thank you for sharing this awesome turkey! (It’s been Slow roasted with butter, garlic, and local cured bacon under the skin topped with cloves, S&P)”
~ Cyril Murphy
We raise turkeys from day-old chicks (or poults) primarily for Thanksgiving. When they are fully-feathered, we moved them out of our brooder coops onto pasture, which means they have been outdoors, grazing on chemical-free pasture for most of their lives. To supplement the bugs and grass they have been eating, our turkeys get a local, non-GMO feed.
